Ping Tung Foods Corp.

Rice Flour Products

We strictly pick good-quality glutinous rice, long grain rice, and round grain rice from Taiwan and abroad, as well as implementing quality control during manufacturing. Rice flour products in our company have been the most reliable brand for Taiwanese consumers for 40 years. It is our insistence on food that we provide nice food productsgood for health and delicious in taste. Excellent quality is the belief we insist on.

Leading the industry through ISO 22000, ISO9001 and HALAL certificate.

We produced high-quality wet mill with water rice flourseries of product “superior glutinous rice flour, superior round grain rice flour, and superior long grain rice flour” and obtained ISO22000 Food Safety Management System, taking the lead in this industry to keep close taps for consumers. We really implement self-management by setting up the“primary biological laboratory”, instantly and efficiently controlling variety of products and further enhance the quality of products.

Intimate little knowledge:

Rice can mainly be categorized intoround/medium grain rice and long grain rice, and their main component is starch. Since the content of amyloseis different, they taste somewhat different. Generally speaking, the higher theamylose is, the harder the rice tend to taste; the lower theamylose is,the softer and moister the rice taste. Therefore, amyloseis a key point to have a good taste of rice!Our products are exported to all over the world.
Our Persistence and Belief:
Provide high quality and healthy food
  • Pure
  • Natural
  • Additive-Free
  • Gluten-Free
  • Customized

Traditional water mill

Our water milled rice flour is made of the old fashioned way, on our slow-turning stone mills with cooling water. This time honored technique maintains cool temperatures, which preserves the natural flavor and healthy nutrition of the grains. Our rice flour is of high and consistent quality and whiteness together with the appropriate viscosity level qualified by international standards. There are many advantages of water mill process with water.
Gluten FreeGluten Free.
Best shelf lifeBest shelf life with cold air drying process.
High amino acid contentHigh amino acid content(65%)
Low oil absorption valueLow oil absorption value(30%)
Damaged starch is lessDamaged starch is less(3.5%~4.5%)
Higher moisture contentHigher moisture content(40%~43%)

ISO Certified Factory

Quality Control
Automatic Prodution
Inventory Management
Clean Environment
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